Blond Banana Nut Bread

Life has been rather busy lately. Work has been rather demanding and preparing to move is no easy matter. I have several blog posts, started but never finished. Sooner or later I will finish them up.

But, for now, a new recipe I came up with this morning: Blond Banana Nut Bread.

1 C Bisquick
1 C White, unbleached flour
1/4 t Cinnamon
2 Ripe bananas
1/3 C finely chopped walnuts
1/2 C Sugar
1/2 C Water
1/4 t Vanilla
1 Egg

Mix the dry ingredients (Bisquick, flour, cinnamon and sugar) in a bowel with power mixer or large whisk.

Beat in banana, egg and water until well blended.

Finally add sugar, vanilla and walnuts. Mix on low speed or with a spoon until everything is well blended.

Pour into a buttered and floured bread pan. Bake at 325 F for about 30 minutes. Check with a toothpick. When the toothpick comes out clean, it is ready.

You may want to add more nuts, bananna or sugar to taste.

>>>Enjoy!!!